Fresh, handcrafted cheese made in one of this country’s most beautiful regions.
At Woombye Cheese Company we are passionate about cheese. Started by Graeme and Karen Paynter as an escape from corporate life, we have grown and expanded our range as customers all over Australia supported and shared our passion for handmade, artisan cheeses.
Since our first batch in 2013, our range has grown to include Camembert, Triple Cream Brie, Truffle Triple Cream Brie, Blackall Gold (a delicious washed rind cheese), Ash Brie and Vintage Cheddar; which can be found on the menus of some of Australia’s top restaurants.
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